Mast Brothers Chocolate Bars AssortmentThese handmade chocolate bars from Williamsburg, Brooklyn are wrapped in imported, Italian, patterned paper and are made by self-taught chocolatiers Rick and Michael Mast. The cocoa beans come from small farmers around the world including countries such as Madagascar, Venezuela, the Dominican Republic, and Ecuador. The flavors include Madagascar 72% cacao; Dark Chocolate Fleur de sel, & Dark Chocolate Cocoa nibs.
The Mast Brothers are the only chocolatiers to make chocolate from bean to bar in New York City and are among a handful in the United States. You will truly be surprised by the earthy, berry flavors of this handmade chocolate.
A selection of 3 Bars(2.5oz each)
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