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Mast Brothers Chocolate Bars Assortment

These handmade chocolate bars from Williamsburg, Brooklyn are wrapped in imported, Italian, patterned paper and are made by self-taught chocolatiers Rick and Michael Mast. The cocoa beans come from small farmers around the world including countries such as Madagascar, Venezuela, the Dominican Republic, and Ecuador. The flavors include Madagascar 72% cacao; Dark Chocolate Fleur de sel, & Dark Chocolate Cocoa nibs.

The Mast Brothers are the only chocolatiers to make chocolate from bean to bar in New York City and are among a handful in the United States. You will truly be surprised by the earthy, berry flavors of this handmade chocolate.

Ingredients: Dominican Republic: organic cacao, organic cane sugar Madagascar: organic cacao, organic cane sugar, organic butter Sea Salt: organic cacao, organic cane sugar, organic sea salt Brooklyn Blend: organic cacao, organic cane sugar Stumptown Coffee: organic cacao beans, organic sugar, organic coffee Cocoa Nibs: organic cacao, organic cane sugar, organic cocoa nibs Chili Peppers: organic cocoa beans, organic cane sugar, organic Serrano peppers Almonds: cocoa beans, organic cane sugar, organic almonds, organic sea salt, organic olive oil

Net Weight: 3 x 2.5 oz
Country or Origin: USA
Organic: Yes
Kosher: No
Vegetarian: Yes
Vegan: Yes
Allergy Information: None


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