Kent & Fraser Criscuits are gluten-free, thin-cut, cheese-based, savory crackers that are crunchy enough for dips, subtle enough for cheese, and irresistible all on their own. Made in small batches in a small British bakery for your enjoyment!
Cracked black pepper and smoked sea salt give this cheese biscuit a new spin on a classic flavor.
Ingredients: rice flour, butter, medium fat hard cheese, potato flour, maize flour, tapioca flour, lemon juice (water, lemon juice concentrate), olive oil, cracked black pepper 0.9%, pureed garlic, oak-smoked sea salt 0.6%, emulsifier: xanthan gum, raising agents (disodium diphosphate, sodium hydrogen carbonate).
Country of Origin: UK Vegetarian: YES Allergy Information: Contains milk. Gluten Free. Wheat Free Net Weight: 110g
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